Enchilada Soup
Ingredients (13)
- 15 ounce Tomatoes
- 1 1/2 Lb Beef
- 28 oz Enchilada Sauce
- 15 ounce Black Beans
- 15 ounce Corn
- 1 Cup Zucchini
- 2 Tablespoons Lime Juice
- 1 Onion
- 4 Oz Green Chiles
- 1 Teaspoon Cumin
- 1 Teaspoon Chili Powder
- 1/2 Teaspoon Salt
- 1/2 teaspoon Pepper
Directions
Learn how to make this recipe at Oh Sweet Basil