Cherry Pie with Crumb Topping

Serves: 8 Save

Ingredients (19)

  • Pie Dough:
  • 2 1/2 cups flour
  • 2 tbsp sugar
  • 1/2 tsp salt
  • 8 tbsp cold unsalted butter
  • 8 tbsp cold vegetable shortening
  • 6 to 8 tbsp chilled vodka
  • Crumb Topping:
  • 1/2 cup flour
  • 1/2 cup brown sugar
  • 1/4 cup butter
  • 1/4 cup rolled oats
  • pinch salt
  • Cherry Filling:
  • 5 cups fresh or frozen pitted cherries
  • 4 tbsp corn starch
  • 2/3 cup sugar
  • 2 tbsp balsamic vinegar
  • 1/4 tsp salt

Directions

Learn how to make this recipe at Kevin Is Cooking