Carnitas Enchiladas

Kevin Is Cooking
Serves: 12 Save

Ingredients (13)

  • Filling:
  • 4 lb carnitas
  • 15 oz pinto beans
  • 1 cup rice
  • 7 oz can green chiles
  • 1 cup Cotija cheese
  • 1/2 cup sharp cheddar cheese
  • 1 onion
  • Assembly:
  • 12 flour tortillas
  • 28 oz Red or Green Enchilada Sauce
  • 1 cup Sharp Cheddar cheese
  • 1 cup Monterey Jack cheese

Directions

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