Bacon Mac and Cheese Casserole

Ingredients (14)

• 8 oz elbow macaroni
• 4 slices thick cut bacon
• 6 tbsp butter
• 4 tbsp flour
• 2 cups milk
• 1 tbsp hot sauce
• 1 tbsp dijon mustard
• 1/2 tsp salt
• 1/2 tsp black pepper
• 8 oz cream cheese
• 2 cups mozzarella cheese
• 2 cups cheddar cheese
• 1 cup Panko bread crumbs
• 1/4 cup parsley