Corned Beef and Cabbage Soup
Ingredients (12)
- 2 tsp olive oil
- 2 leeks
- 2 cloves garlic
- 3 medium carrots
- 1 yellow pepper
- 1 lb lean corned beef brisket
- 6 cups of water
- 2 bay leaves
- 1/4 cup chopped parsley
- 1 large potato
- 1 small head cabbage
- fresh pepper to taste
Directions
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