Pineapple-Raisin Nut Bread
Ingredients (14)
- 3 cups all-purpose flour
- 1 cup sugar
- 3/4 cup packed brown sugar
- 1 tablespoon ground cinnamon
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon ground cloves
- 1 cup canola oil
- 1 cup crushed pineapple, drained
- 3 eggs
- 1 teaspoon rum extract
- 1 cup chopped pecans
- 3/4 cup raisins
Directions
Learn how to make this recipe at Taste of Home