Mushroom Quesadillas
Ingredients (8)
- 1 pound fresh mushrooms, chopped
- 2 to 3 jalapeno peppers, seeded and chopped
- 2 tablespoons olive oil
- 1/4 cup minced fresh cilantro
- Vegetable oil
- 8 flour tortillas (7 inches)
- 2 cups shredded Monterey Jack cheese
- Salsa and guacamole, optional
Directions
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