Marsala Pork Chops

Ingredients (11)

• 1/2 cup seasoned bread crumbs
• 4 bone-in center-cut pork loin chops (6 ounces each)
• 3 tablespoons olive oil, divided
• 3 medium onions, thinly sliced
• 6 garlic cloves, minced
• 1/2 cup white wine or chicken broth
• 1 tablespoon Marsala wine or chicken broth
• 1/4 teaspoon pepper
• 1/8 teaspoon salt
• 1/4 cup cold butter, cubed
• Hot cooked egg noodles