Mushroom Bisque

Serves: 4 Save

Ingredients (7)

  • 1/2 pound fresh mushrooms, sliced
  • 1 medium onion, sliced
  • 1 cup minced fresh parsley
  • 1/4 cup butter, cubed
  • 1 tablespoon all-purpose flour
  • 1 can (14-1/2 ounces) beef broth
  • 1 cup sour cream

Directions

Learn how to make this recipe at Taste of Home

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