Cheesy Crab English Muffins
Ingredients (8)
- 2 packages (8 ounces each) imitation crabmeat, chopped
- 1 cup chopped celery
- 1 cup mayonnaise
- 1 jar (2 ounces) diced pimientos, drained
- 1/4 cup chopped pecans
- 2 tablespoons finely chopped onion
- 6 English muffins, split and toasted
- 12 slices cheddar cheese
Directions
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