Peach Glaze for Ham
Ingredients (6)
- 1 can (8-1/2 ounces) sliced peaches in heavy syrup
- 1 fully cooked bone-in ham (6 pounds)
- 1 tablespoon whole cloves
- 1-1/2 cups packed brown sugar
- 3 tablespoons cider vinegar
- 1/4 to 1/2 teaspoon ground cloves
Directions
Learn how to make this recipe at Taste of Home