Double-Drizzle Pecan Cookies

Serves: 4 Save

Ingredients (15)

  • 1/2 cup butter, softened
  • 1-1/2 cups packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1-1/2 cups all-purpose flour
  • 1-1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1-1/4 cups chopped pecans
  • CARAMEL DRIZZLE:
  • 1/2 cup packed brown sugar
  • 1/4 cup heavy whipping cream
  • 1/2 cup confectioners' sugar
  • CHOCOLATE DRIZZLE:
  • 1 ounce semisweet chocolate, chopped
  • 1 tablespoon butter

Directions

Learn how to make this recipe at Taste of Home