Peach Cream Puffs

Ingredients (17)

• 1 cup water
• 1/2 cup butter, cubed
• 1/8 teaspoon salt
• 1 cup all-purpose flour
• 4 large eggs, room temperature
• FILLING:
• 4 medium peaches, peeled and cubed (about 3 cups)
• 1/2 cup sugar
• 1/2 cup water
• 1/2 cup peach schnapps liqueur or peach nectar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• WHIPPED CREAM:
• 2 cups heavy whipping cream
• 1/2 cup confectioners' sugar
• 3 tablespoons peach schnapps liqueur, optional
• Additional confectioners' sugar