Pistachio Palmiers
Ingredients (14)
- 1-1/2 cups all-purpose flour
- 3/4 cup cake flour
- 3/4 teaspoon salt
- 1-1/4 cups cold butter, cubed
- 1/3 cup ice water
- 1 tablespoon lemon juice
- FILLING:
- 1/3 cup sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cardamom
- 1/4 cup butter, melted
- 2 tablespoons honey
- 1 tablespoon rosewater or water
- 1 cup chopped pistachios
Directions
Learn how to make this recipe at Taste of Home