Peach-Chipotle Baby Back Ribs

Taste of Home
Serves: 8 Save

Ingredients (12)

  • 3 tablespoons brown sugar
  • 2 tablespoons kosher salt
  • 1 teaspoon pepper
  • 1/2 teaspoon cayenne pepper
  • 8 pounds pork baby back ribs (about 3 racks)
  • 6 medium peaches, peeled and sliced
  • 2 tablespoons olive oil
  • 2 large sweet onions, finely chopped
  • 2/3 cup packed brown sugar
  • 4 finely chopped chipotle peppers in adobo sauce plus 2 tablespoons sauce
  • 3 tablespoons white vinegar
  • 4 teaspoons ground mustard

Directions

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