Crab Alfredo
Ingredients (8)
- 1/4 cup chopped onion
- 1 tablespoon butter
- 1 cup sliced fresh mushrooms
- 1 cup prepared Alfredo sauce
- 2 tablespoons chicken broth
- 1 can (8 ounces) lump crabmeat, drained or 1 package (8 ounces) imitation crabmeat, flaked
- 2 cups hot cooked fettuccine or pasta of your choice
- Optional: shredded Parmesan cheese and chopped fresh parsley
Directions
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