Crab Alfredo

Serves: 2 Save

Ingredients (8)

  • 1/4 cup chopped onion
  • 1 tablespoon butter
  • 1 cup sliced fresh mushrooms
  • 1 cup prepared Alfredo sauce
  • 2 tablespoons chicken broth
  • 1 can (8 ounces) lump crabmeat, drained or 1 package (8 ounces) imitation crabmeat, flaked
  • 2 cups hot cooked fettuccine or pasta of your choice
  • Optional: shredded Parmesan cheese and chopped fresh parsley

Directions

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