Crab Louis

Taste of Home
Serves: 2 Save

Ingredients (10)

  • 2 cups spring mix salad greens
  • 1 can (6 ounces) lump crabmeat, drained
  • 2 medium tomatoes, quartered
  • 2 hard-boiled large eggs, cut into wedges
  • 6 pitted ripe olives
  • 3 tablespoons chili sauce
  • 2 tablespoons mayonnaise
  • 1/2 teaspoon finely chopped onion
  • 1/4 teaspoon sugar
  • 1/8 teaspoon Worcestershire sauce

Directions

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