Rhode Island Hot Dog

Ingredients (14)

• 1/4 cup butter, cubed
• 1 medium onion, finely chopped
• 2 tablespoons Worcestershire sauce
• 2 tablespoons paprika
• 2 tablespoons chili powder
• 3 teaspoons ground cumin
• 1 teaspoon ground mustard
• 3/4 teaspoon ground cinnamon
• 1/2 teaspoon ground allspice
• 1 pound ground beef
• 1/4 cup water
• 8 hot dogs
• 8 hot dog buns, split and warmed
• Toppings: Yellow mustard, finely chopped onion and celery salt