Kids Love It Casserole

Serves: 12 Save

Ingredients (16)

  • 1-1/2 pounds ground beef
  • 1 cup chopped onion
  • 1 garlic clove, minced
  • 1 jar (14 ounces) spaghetti sauce
  • 1 can (8 ounces) tomato sauce
  • 1 can (6 ounces) tomato paste
  • 3/4 cup water
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • Dash pepper
  • 1 package (7 ounces) small pasta shells, cooked and drained
  • 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
  • 2 large eggs, lightly beaten
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup soft bread crumbs
  • 1/4 cup grated Parmesan cheese

Directions

Learn how to make this recipe at Taste of Home