Potato Chip Crunchies

Serves: 4 Save

Ingredients (8)

  • 2 cups butter, softened
  • 1-1/2 cups sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 4 cups all-purpose flour
  • 1 cup chopped pecans
  • 1 cup coarsely crushed potato chips
  • Additional crushed potato chips, optional

Directions

Learn how to make this recipe at Taste of Home

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