Herbed Peas

Name: Herbed Peas
Yield: 8 servings
Ingredients: Butter; Sliced Green Onion; Minced Parsley; Minced Basil; Sugar; Salt; Freshly Ground Black Pepper

Taste of Home

Serves: 8 Save

Ingredients (8)

1/3 cup butter
6 cups fresh or frozen peas
3/4 cup thinly sliced green onions
3 tablespoons minced fresh parsley
3 tablespoons minced fresh basil
1 teaspoon sugar
3/4 teaspoon salt
1/2 teaspoon pepper

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

40%

Fats

91%

30%

Positive Nutrients

Protein

0.3g

0.7% DV

Dietary Fiber

0.3g

1.2% DV

Polyunsaturated Fat

0.3g

1.3% DV

Monounsaturated Fat

2.2g

5.1% DV

Iron

0.3mg

1.5% DV

Calcium

12.7mg

1% DV

Magnesium

3.4mg

0.8% DV

Vitamin C

3.7mg

4.1% DV

Vitamin A

478.7mcg

53.2% DV

Negative Nutrients

Sugars

0.8g

1.5% DV

Saturated Fat

4.8g

23.9% DV

Sodium

221.4mg

9.6% DV

Carbohydrates

1.4g

0.5% DV

Total Fat

7.7g

9.9% DV

Cholesterol

20.3mg

6.8% DV

Herbed Peas

Ingredients (8)

Directions

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