Red Wine Pasta Sauce

Serves: 4 Save

Ingredients (11)

  • 1 cup chopped sweet onion
  • 2 tablespoons olive oil
  • 3 garlic cloves, crushed
  • 1/2 cup Cabernet Sauvignon or other dry red wine
  • 1 can (28 ounces) crushed tomatoes
  • 3 plum tomatoes, chopped
  • 1 tablespoon sugar
  • 1 fresh basil sprig
  • 1 fresh thyme sprig
  • 2 cups uncooked penne pasta
  • Parmesan and Romano cheeses

Directions

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