Almond Brownies

Serves: 4 Save

Ingredients (12)

  • 1/2 cup butter, softened
  • 1 cup sugar
  • 4 large eggs
  • 1 can (16 ounces) chocolate syrup
  • 1/2 teaspoon almond extract
  • 1 cup plus 1 tablespoon all-purpose flour
  • 1/2 teaspoon salt
  • FROSTING:
  • 1 cup semisweet chocolate chips
  • 1 carton (8 ounces) frozen whipped topping, thawed, divided
  • 1/4 teaspoon almond extract
  • 1/2 cup chopped almonds

Directions

Learn how to make this recipe at Taste of Home