Butterscotch-Pecan Bread Pudding

Taste of Home
Serves: 8 Save

Ingredients (9)

  • 9 cups cubed day-old white bread (about 8 slices)
  • 1/2 cup chopped pecans
  • 1/2 cup butterscotch chips
  • 4 large eggs
  • 2 cups half-and-half cream
  • 1/2 cup packed brown sugar
  • 1/2 cup butter, melted
  • 1 teaspoon vanilla extract
  • Whipped cream and butterscotch ice cream topping

Directions

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