Weekday Lasagna

Serves: 9 Save

Ingredients (11)

  • 1 pound lean ground beef (90% lean)
  • 1 small onion, chopped
  • 1 can (28 ounces) crushed tomatoes
  • 1-3/4 cups water
  • 1 can (6 ounces) tomato paste
  • 1 envelope spaghetti sauce mix
  • 1 large egg, lightly beaten
  • 2 cups fat-free cottage cheese
  • 2 tablespoons grated Parmesan cheese
  • 6 uncooked lasagna noodles
  • 1 cup shredded part-skim mozzarella cheese

Directions

Learn how to make this recipe at Taste of Home

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