Cornmeal Empanadas
Ingredients (19)
- FILLING:
- 1-1/2 pounds ground beef
- 1-1/2 cups thick spaghetti sauce
- 1/4 cup raisins
- 2 teaspoons chili powder
- 1 teaspoon brown sugar
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon ground cinnamon
- CORNMEAL PASTRY:
- 3 cups all-purpose flour
- 2/3 cup cornmeal
- 1 teaspoon salt
- 1 cup shortening
- 1/2 cup ice water
- 1large egg, beaten
- 1 tablespoon water
- Taco sauce, optional
Directions
Learn how to make this recipe at Taste of Home