Scalloped Chicken

Serves: 8 Save

Ingredients (10)

  • 1/2 loaf white bread, cubed
  • 1-1/2 cups cracker crumbs, divided
  • 2 cups chicken broth
  • 3 large eggs, lightly beaten
  • 1 teaspoon salt
  • 3/4 cup diced celery
  • 2 tablespoons chopped onion
  • 3 cups cubed cooked chicken
  • 1 can (8 ounces) sliced mushroom, drained
  • 1 tablespoon butter

Directions

Learn how to make this recipe at Taste of Home