Chicken and Falafel Waffles

Serves: 4 Save

Ingredients (14)

  • 3/4 cup plain Greek yogurt
  • 3/4 cup chopped peeled cucumber
  • 1 cup chopped green onions, divided
  • 2 tablespoons minced fresh mint plus additional for garnish
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 can (15 ounces) no-salt-added garbanzo beans or chickpeas, rinsed and drained
  • 1 large egg, room temperature
  • 1/3 cup fresh parsley leaves
  • 4-1/2 teaspoons gluten-free all-purpose baking flour (without xanthan gum)
  • 2 tablespoons Moroccan seasoning (ras el hanout), divided
  • 1-1/2 cups shredded cooked chicken
  • 1-1/2 cups reduced-sugar apricot preserves
  • 3/4 cup chili sauce

Directions

Learn how to make this recipe at Taste of Home