Rum Raisin Sauce

Serves: 4 Save

Ingredients (7)

  • 1/4 cup raisins
  • 5 tablespoons water, divided
  • 1/2 cup orange juice
  • 2 tablespoons unsweetened crushed pineapple, undrained
  • 1 tablespoon cornstarch
  • 1/2 teaspoon rum extract, optional
  • 1 boneless fully cooked ham steak (1 pound)

Directions

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