Quick and Easy Chicken Poke Bowl
Ingredients (17)
- 1 cup uncooked sushi (short grain) rice
- PICKLED ONIONS:
- 1/2 cup cider vinegar
- 1 tablespoon sugar
- 1 small red onion, thinly sliced
- SPICY MAYONNAISE:
- 1/3 cup mayonnaise
- 4 teaspoons Sriracha chili sauce
- POKE BOWL:
- 2 cups shredded rotisserie chicken
- 2 tablespoons reduced-sodium soy sauce
- 2 teaspoons toasted sesame oil
- 1 teaspoon honey
- 1 medium ripe avocado, peeled and sliced
- 1/2 small cucumber, thinly sliced
- 1 cup alfalfa or bean sprouts
- Optional: Sliced green onions and sesame seeds
Directions
Learn how to make this recipe at Taste of Home
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