Zucchini Sushi

Ingredients (13)

• 4 ounces cream cheese, softened
• 1 teaspoon lime juice
• 1 teaspoon Sriracha chili sauce
• 1 cup lump or imitation crabmeat
• 2 tablespoons mayonnaise
• 2 medium zucchini, ends trimmed
• 1 medium carrot, cut into thin matchsticks
• 1 medium cucumber, seeds removed and cut into thin matchsticks
• 1 medium ripe avocado, peeled and thinly sliced
• 1/4 cup minced fresh cilantro
• Sesame seeds, toasted
• Soy sauce
• Prepared wasabi