Salmon Loaf
Ingredients (14)
- 3 packages (5 ounces each) cooked salmon, drained
- 1 small onion, finely chopped
- 1/2 cup soft bread crumbs
- 1/4 cup butter, melted
- 3 large eggs, separated
- 2 teaspoons lemon juice
- 1 teaspoon minced fresh parsley
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- OLIVE CREAM SAUCE:
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1-1/2 cups whole milk
- 1/4 cup chopped pimiento-stuffed olives
Directions
Learn how to make this recipe at Taste of Home