Grandma's Pecan Rum Bars
Ingredients (10)
- 4 cups chopped pecans, divided
- 1 cup butter, softened
- 2-1/4 cups packed brown sugar
- 4 large eggs, room temperature
- 2 tablespoons vanilla extract
- 1 cup all-purpose flour
- 2-1/4 cups red candied cherries
- 1-1/2 cups chopped candied pineapple
- 1/2 cup chopped candied citron
- 1/3 cup rum
Directions
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