Smoked Brisket

Taste of Home
Serves: 20 Save

Ingredients (15)

  • 2 tablespoons olive oil
  • 1 fresh beef brisket (7 to 8 pounds)
  • RUB:
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 2 tablespoons chili powder
  • 1 tablespoon ground mustard
  • 1 tablespoon ground cumin
  • 1 tablespoon paprika
  • 1 tablespoon smoked sea salt
  • MOP SAUCE:
  • 2 cups beef broth
  • 1/4 cup olive oil
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons hickory-flavored liquid smoke

Directions

Learn how to make this recipe at Taste of Home

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!