Pecan Pie Dip

Ingredients (11)

• 1 package (8 ounces) cream cheese, softened
• 1 cup frozen whipped topping, thawed
• 1 cup confectioners' sugar
• PECAN PIE TOPPING:
• 1/2 cup packed brown sugar
• 1/4 cup butter
• 1/4 cup light corn syrup
• 1-1/2 teaspoons vanilla extract
• 1/4 teaspoon salt
• 1-1/4 cups chopped pecans
• Graham crackers, vanilla wafers and apple slices, for serving