Coney Island Hot Dogs

Serves: 8 Save

Ingredients (13)

  • 1 pound lean ground beef (90% lean)
  • 1 can (15 ounces) tomato sauce
  • 1/2 cup water
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon dried minced onion
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon pepper
  • Dash cayenne pepper
  • 8 hot dogs
  • 8 hot dog buns, split
  • Optional toppings: Shredded cheddar cheese, relish, mustard and chopped onion

Directions

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