Venison Queso Dip

Ingredients (12)

• 1 pound ground venison
• 3/4 cup chopped onion, divided
• 3/4 cup chopped green pepper, divided
• 2 tablespoons canola oil
• 1 pound process cheese (Velveeta), cubed
• 1 can (15 ounces) chili without beans
• 1 bottle (12 ounces) chili sauce
• 1/2 teaspoon garlic salt
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 cup shredded cheddar cheese
• Nacho chips