Mustard Vinaigrette

Name: Mustard Vinaigrette
Yield: 4 servings
Ingredients: Balsamic Vinegar; Dijon Mustard; Salt; Freshly Ground Black Pepper; Extra Virgin Olive Oil

Taste of Home

Serves: 4 Save

Ingredients (5)

1/4 cup balsamic vinegar
1 tablespoon Dijon mustard
1/2 teaspoon salt
1/4 teaspoon coarsely ground pepper
3/4 cup extra virgin olive oil

Directions

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Dietary Information

Nutrition Facts

1 Serving

Nutrition adjusted for cooking oil

Macronutrients

Protein

30%

Carbs

40%

Fats

93%

30%

Positive Nutrients

Protein

0.2g

0.5% DV

Dietary Fiber

0.2g

0.7% DV

Polyunsaturated Fat

2.2g

9.8% DV

Monounsaturated Fat

14.9g

33.8% DV

Iron

0.3mg

1.7% DV

Calcium

7.8mg

0.6% DV

Magnesium

4mg

1% DV

Vitamin A

5mcg

0.6% DV

Negative Nutrients

Sugars

2.4g

4.9% DV

Saturated Fat

2.8g

14% DV

Sodium

337.8mg

14.7% DV

Carbohydrates

1.1% DV

Total Fat

20.4g

26.1% DV

Mustard Vinaigrette

Ingredients (5)

Directions

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