Corned Beef and Cabbage Soup

Ingredients (10)

• 6 celery ribs, chopped
• 4 medium carrots, sliced
• 2 cups cubed peeled potatoes
• 5 cups water or beef broth
• 3 cups diced cooked corned beef
• 2 cups chopped cooked cabbage
• 1 teaspoon dill weed
• 1 teaspoon salt
• 1 teaspoon seasoned salt
• 1/2 teaspoon white pepper