Chili Macaroni

Ingredients (12)

• 1/3 cup uncooked elbow macaroni
• 1/3 pound lean ground beef (90% lean)
• 1/4 cup chopped onion
• 1 cup canned diced tomatoes
• 3/4 cup tomato juice
• 3/4 cup canned kidney beans, rinsed and drained
• 1 small garlic clove, minced
• 3/4 teaspoon chili powder
• 1/8 teaspoon salt
• 1/8 teaspoon dried oregano
• 1/8 teaspoon pepper
• 2 tablespoons sweet pickle relish