Smoked Ribs

Name: Smoked Ribs
Yield: 4 servings
Ingredients: Yellow Mustard; 4–5lb Baby Back Rib Rack; Dry BBQ Spice Rub; Apple Cider; Barbecue Sauce

Taste of Home

Serves: 4 Save

Ingredients (5)

3 tablespoons yellow mustard
4 pounds pork baby back ribs
2 tablespoons barbecue seasoning
1/2 cup apple cider or juice
1/2 cup barbecue sauce

Directions

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Dietary Information

Dietary info does not include:

4–5lb Baby Back Rib Rack

Nutrition Facts

1 Serving

Nutrition does not include:

4–5lb Baby Back Rib Rack

Macronutrients

Protein

30%

Carbs

85%

40%

Fats

10%

30%

Positive Nutrients

Protein

1.4g

2.7% DV

Dietary Fiber

7.3% DV

Polyunsaturated Fat

0.1g

0.6% DV

Monounsaturated Fat

0.3g

0.6% DV

Iron

1.5mg

8.5% DV

Calcium

21.3mg

1.6% DV

Magnesium

11.7mg

2.8% DV

Vitamin C

0.5mg

0.6% DV

Vitamin A

990.8mcg

110.1% DV

Negative Nutrients

Sugars

17.1g

34.2% DV

Sodium

903.5mg

39.3% DV

Carbohydrates

23.2g

8.4% DV

Total Fat

1.2g

1.6% DV

Smoked Ribs

Ingredients (5)

Directions

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