Pressure-Cooker Summer Squash

Ingredients (10)

• 1 pound medium yellow summer squash
• 1 pound medium zucchini
• 2 medium tomatoes, chopped
• 1 cup vegetable broth
• 1/4 cup thinly sliced green onions
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1-1/2 cups Caesar salad croutons, coarsely crushed
• 1/2 cup shredded cheddar cheese
• 4 bacon strips, cooked and crumbled