Filet Mignon

Serves: 4 Save

Ingredients (7)

  • 4 filet mignon steaks (6 ounces each)
  • 1-1/2 teaspoons kosher salt, divided
  • 3/4 teaspoon pepper
  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • 4 garlic cloves
  • 3 fresh rosemary sprigs

Directions

Learn how to make this recipe at Taste of Home

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