Cowboy Queso
Ingredients (12)
- 1/2 pound bulk spicy pork sausage
- 1 cup pale ale or other light beer
- 1 package (16 ounces) Velveeta, cubed
- 1/2 cup shredded pepper jack cheese
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- 1 can (10 ounces) diced tomatoes with mild green chiles, undrained
- 1 cup black beans, rinsed and drained
- 1/4 cup minced fresh cilantro
- Optional: jalapenos and tortilla or corn chips
Directions
Learn how to make this recipe at Taste of Home