Cheesecake
Ingredients (11)
- 1-1/4 cups graham cracker crumbs
- 1/3 cup butter, melted
- 1/4 cup sugar
- FILLING/TOPPING:
- 2 packages (8 ounces each) cream cheese, softened
- 2 large eggs, room temperature, lightly beaten
- 2/3 cup sugar, divided
- 2 teaspoons vanilla extract, divided
- Dash salt
- 1 cup sour cream
- Whipped cream, optional
Directions
Learn how to make this recipe at Taste of Home