Steak Fajitas

Ingredients (14)

• 1/4 cup orange juice
• 1/4 cup white vinegar
• 4 garlic cloves, minced
• 1 teaspoon seasoned salt
• 1 teaspoon dried oregano
• 1 teaspoon ground cumin
• 1/4 teaspoon cayenne pepper
• 1 pound beef top sirloin steak, cut into 1/4-inch strips
• 1 medium onion, thinly sliced
• 1 medium green pepper, thinly sliced
• 1 medium sweet red pepper, thinly sliced
• 2 tablespoons canola oil, divided
• 6 flour tortillas (10 inches)
• Optional: Shredded cheddar cheese, picante sauce and sour cream