Soft Gingersnap Cookies
Ingredients (10)
- 1 cup packed brown sugar
- 3/4 cup butter, melted
- 1 large egg, room temperature
- 1/4 cup molasses
- 2-1/4 cups all-purpose flour
- 1-1/2 teaspoons ground ginger
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 cup sugar or coarse sugar
Directions
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