Pecan Pie Recipe

Ingredients (10)

• Dough for single-crust pie
• 1/2 cup butter
• 2-1/2 cups coarsely chopped pecans
• 3/4 cup packed brown sugar
• 3/4 cup maple syrup
• 1/2 teaspoon salt
• 3 large eggs, beaten
• 2 tablespoons whiskey or bourbon, optional
• 2 teaspoons vanilla extract
• Optional: Whipped cream and ground cinnamon