Salmon Omelet
Ingredients (9)
- 1 salmon fillet (1 inch thick, about 10 ounces)
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped green pepper
- 2 tablespoons butter, divided
- 6 eggs
- 1/4 cup shredded cheddar cheese
- 1/4 teaspoon pepper
- 1 medium tomato, optional
- 1/4 medium green pepper, optional
Directions
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