Macaroni Salad
Ingredients (11)
- 1 package (16 ounces) elbow macaroni
- 1 cup mayonnaise
- 2 tablespoons cider vinegar
- 1 tablespoon sugar
- 2 teaspoons yellow mustard
- 1-1/2 teaspoons salt
- 1/4 teaspoon pepper
- 1 medium sweet red pepper, chopped
- 1/2 cup finely chopped red onion
- 1 celery rib, finely chopped
- 2 hard-boiled large eggs, chopped
Directions
Learn how to make this recipe at Taste of Home